In Vijayawada this mess is located in the busy area of
Governor Pet and we find it always very much crowded. This is one of the oldest
restaurants and it looks simple without much decorative show. To get the real
typical flavor of Andhra food this is a must visit place. One gets a very tasty
and sumptuous meal with many curries, soups and chutneys with spicy flavor. The
service is quite prompt and good. Most of the employees are women clad in saris
and covering their heads with napkins. The typical chutneys like gongura and
mango pickle tickle our taste buds. Ulavacharu with milky cream tastes very
good. There are many other items like fried rice, dal, sambar, rasam, curd, halwa,
badam milk and ice cream concluding with a very tasty sweet Pan. In the
restaurant there are three sections for thalis of three types costing Rs. 100/-
150/- and 200/.The Wooden board with words "Annam Parabrahma Swaroopam" suggests that one should not waste food as it is a form of supreme God.
The items are served fresh and hot. The surroundings are
maintained neat and clean. Catering services are also available . Parcel service is also done. In many
marriages and functions their catering services are held in great esteem. The
working hours are from 11.00 a.m to 4.00 and from 7.30 to 10.30 p.m. in the
evening. Here only payment in cash is
accepted. It would be better if payment by debit and credit cards is also
accepted. We felt a sense of satisfaction that we have dined here in one of the
oldest and popular mess and catering centers. We also realized that taste and
good service matter more than just outward trappings and sophistication.
27th January, 2018 Somaseshu Gutala
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